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Historical Food Fortnightly #8: Green Tomato Pickles
Update below: we tasted them!
The Challenge: 8. In a Jam (Or Jelly or Preserve) September 7 - September 20
It’s harvest time in the northern hemisphere, and springtime in the southern hemisphere. Make something either to preserve that produce that you’re harvesting, or replenish your supply after the winter! Fruit and vegetable jams, jellies, and preserves are the focus!
( Read more... )
The Challenge: 8. In a Jam (Or Jelly or Preserve) September 7 - September 20
It’s harvest time in the northern hemisphere, and springtime in the southern hemisphere. Make something either to preserve that produce that you’re harvesting, or replenish your supply after the winter! Fruit and vegetable jams, jellies, and preserves are the focus!
( Read more... )